Strawberry Soda
Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 3
Topic: Manuscript Recipes
Concentrated Foam
Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 3
Topic: Manuscript Recipes
Liquid Red Color, Lemon Sour Color, Liquid Orange Color
Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 3
Topic: Manuscript Recipes
Orange Cider
Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 3
Topic: Manuscript Recipes
Birch Beer, Sarsaparilla, Orange Cider
Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 3
Topic: Manuscript Recipes
Extract of Lemon Sour, Compound Essence Limes
Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 3
Topic: Manuscript Recipes
Bottled Ciders, Carbonated Sweet Cider, Sparkling Crab Apple Cider, Sparkling Golden Russet Cider
Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 4
Topic: Manuscript Recipes
Soluble Essence of Ginger
Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 4
Topic: Manuscript Recipes
Ginger Ale Flavor
Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 4
Topic: Manuscript Recipes
Sparkling Draught or Champagne Cider, Crab Apple Cider, Golden Russet Cider, Maryland Peach Cider
Date: 1889-1890
Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 4
Topic: Manuscript Recipes
To Evaporate
Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 4
Topic: Manuscript Recipes
Compound Tinture Ginger, Best Ginger Ale
Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 4
Topic: Manuscript Recipes
Ginger Extract, Hot Drops
Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 4
Topic: Manuscript Recipes
Lemon Extract, Capsicum
Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 4
Topic: Manuscript Recipes
Cider Extract, Foam, Cream Soda
Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 4
Topic: Manuscript Recipes
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