Nova Scotia Archives

What's Cooking?

Food, Drink and the Pleasures of Eating in Old-Time Nova Scotia

Results 961 to 975 of 1096 from your search:

Birch Beer Extract, Strawberry and Raspberry Extract

Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 4 

Topic: Manuscript Recipes


Soluble Essence of Lemon, Sassaparilla Extract

Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 4 

Topic: Manuscript Recipes


Sasp. Essence, Syrup

Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 4 

Topic: Manuscript Recipes


L. Water

Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 4 

Topic: Manuscript Recipes


Sall Lethia

Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 4 

Topic: Manuscript Recipes


Plain Syrup

Date: 1893

Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 4 

Topic: Manuscript Recipes


Kola Trial Essence, Orange Extract

Date: 1897

Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 4 

Topic: Manuscript Recipes


West India Ginger Ale, Sassarparilla Essence, Preservative for Fruit Acid Solution

Date: 1897

Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 4 

Topic: Manuscript Recipes


Wine Measure Original, Imperial Measure

Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 4 

Topic: Manuscript Recipes


Berkfeld Filter Co., Preservative, Preservative Powder, Ginger Ale Belfast

Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 4 

Topic: Manuscript Recipes


Tincture Capsicum, Acid Weight

Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 4 

Topic: Manuscript Recipes


150 Generator

Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 4 

Topic: Manuscript Recipes


150 Generator, Carbonating Powder Charge

Date: 1897

Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 4 

Topic: Manuscript Recipes


Lithia Solution for Still Water

Date: 1898

Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 4 

Topic: Manuscript Recipes


Enos. Fruit Salts

Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 4 

Topic: Manuscript Recipes


               

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