Yorkshire Pudding
Reference: Almon family Nova Scotia Archives MG 1 vol. 17 no. 43
Topic: Manuscript Recipes
Sponge Cake
Reference: Almon family Nova Scotia Archives MG 1 vol. 17 no. 43
Topic: Manuscript Recipes
Plum Cake
Date: 24 June 1901
Reference: Almon family Nova Scotia Archives MG 1 vol. 17 no. 43
Topic: Manuscript Recipes
Shrewsbury Cakes, Rail Road Cake
Reference: Almon family Nova Scotia Archives MG 1 vol. 17 no. 43
Topic: Manuscript Recipes
Croquegnoles
Reference: Almon family Nova Scotia Archives MG 1 vol. 17 no. 43
Topic: Manuscript Recipes
Lemon Pie, Cream Pie
Reference: Almon family Nova Scotia Archives MG 1 vol. 17 no. 43
Topic: Manuscript Recipes
Doughnuts
Reference: Almon family Nova Scotia Archives MG 1 vol. 17 no. 43
Topic: Manuscript Recipes
Ginger Beer
Date: 1908
Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 4
Topic: Manuscript Recipes
6 Gallon Batch Unidentified Drink
Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 3
Topic: Manuscript Recipes
Unidentified drink
Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 3
Topic: Manuscript Recipes
Orange Phos
Date: 28 Dec. 1911
Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 3
Topic: Manuscript Recipes
Cream Soda, Ginger Ale, Club Tonic, Dry Ginger Ale
Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 3
Topic: Manuscript Recipes
Plain Syrup, Lar Bar
Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 3
Topic: Manuscript Recipes
Density of Acid
Reference: James Roue Nova Scotia Archives MG 1 vol. 796A no. 3
Topic: Manuscript Recipes
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