Nova Scotia Archives

What's Cooking?

Food, Drink and the Pleasures of Eating in Old-Time Nova Scotia


Results 106 to 120 of 354 from your search: Geraldine

Vanilla Crescents, Rhubarb & Fig Jam

Date: 17 September 1902

Reference: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes


Rhubarb & Fig Jam, Good Plum Pudding

Date: 17 September 1902

Reference: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes


Good Plum Pudding

Date: 17 September 1902

Reference: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes


Good Plum Pudding, Jelly

Date: 17 September 1902

Reference: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes


Jelly

Date: 17 September 1902

Reference: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes


Jelly, Egg Salad

Date: 17 September 1902

Reference: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes


Egg Salad, Confetti Cake

Date: 17 September 1902

Reference: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes


Confetti Cake

Date: 17 September 1902

Reference: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes


Confetti Cake, Peach Tartels

Date: 17 September 1902

Reference: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes


Peach Tartels, Stewed Kidneys

Date: 17 September 1902

Reference: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes


Stewed Kidneys, Burmese Puffs

Date: 17 September 1902

Reference: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes


Burmese Puffs, Hungarian Cake

Date: 17 September 1902

Reference: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes


Hungarian Cake, Jam Roll

Date: 17 September 1902

Reference: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes


Jam Roll, Mustard Pickle

Date: 17 September 1902

Reference: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes


Mustard Pickle, Almond Paste

Date: 17 September 1902

Reference: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes


3 4 5 6 7 8 9 10 11 12 13

Nova Scotia Archives — https://archives.novascotia.ca/cooking/results/

Crown copyright © 2020, Province of Nova Scotia.