Nova Scotia Archives
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Food, Drink and the Pleasures of Eating in Old-Time Nova Scotia
Results 121 to 135 of 1096 from your search:
Ginger Wine
Date: c. 1816 - c. 1886
Reference: Miller family Nova Scotia Archives MG 1 vol. 693 folder 3
Topic: Manuscript Recipes
Rhubarb Wine
Date: c. 1816 - c. 1886
Reference: Miller family Nova Scotia Archives MG 1 vol. 693 folder 3
Topic: Manuscript Recipes
Blackberry Wine
Date: c. 1816 - c. 1886
Reference: Miller family Nova Scotia Archives MG 1 vol. 693 folder 3
Topic: Manuscript Recipes
Currant Wine
Date: c. 1816 - c. 1886
Reference: Miller family Nova Scotia Archives MG 1 vol. 693 folder 3
Topic: Manuscript Recipes
Sponge Jelly Cake, Boiled Icing, Chocolate Cake, Cracker Pudding, Bread Pudding, To Bake Apples, Salad Dressing, Coconut Cake, Chocolate Custard
Date: 1881
Reference: Miller family Nova Scotia Archives MG 1 vol. 693 folder 3
Topic: Manuscript Recipes
Apple Jelly, Grape Jelly I, Grape Jelly II
Date: ca. 1882
Reference: Miller family Nova Scotia Archives MG 1 vol. 693 folder 3
Topic: Manuscript Recipes
Cream of Rice Soup, Turkey, Scalloped Tongue, Apple or other Fruit Fritters, Delicious Indian Pudding, Cream Sauce
Date: ca. 1882
Reference: Miller family Nova Scotia Archives MG 1 vol. 693 folder 3
Topic: Manuscript Recipes
Chicken, Turkey
Date: ca. 1882
Reference: Miller family Nova Scotia Archives MG 1 vol. 693 folder 3
Topic: Manuscript Recipes
Vegetable Curry, Chocolate Pudding
Date: ca. 1882
Reference: Miller family Nova Scotia Archives MG 1 vol. 693 folder 3
Topic: Manuscript Recipes
to boil Salt Beef, Rice Chicken Pie, Mutton Haricot, Caramel for Coloring, treating rancid Butter, Cranberry Roll
Date: 1881
Reference: Miller family Nova Scotia Archives MG 1 vol. 693 folder 3
Topic: Manuscript Recipes
Ginger Cake
Date: ca. 1882
Reference: Miller family Nova Scotia Archives MG 1 vol. 693 folder 3
Topic: Manuscript Recipes
Snow Balls, Marble Cake, Graham Bread
Date: ca. 1882
Reference: Miller family Nova Scotia Archives MG 1 vol. 693 folder 3
Topic: Manuscript Recipes
Rye Johnny Cake, Apple Pudding, Vegetable Marrow Soup, Luncheon Eggs, Orange Cake, Veal and Ham Sandwiches
Date: 1881
Reference: Miller family Nova Scotia Archives MG 1 vol. 693 folder 3
Topic: Manuscript Recipes
Ginger Beer
Date: ca. 1882
Reference: Miller family Nova Scotia Archives MG 1 vol. 693 folder 3
Topic: Manuscript Recipes
Gingerbread Nuts
Date: c. 1816 - c. 1886
Reference: Miller family Nova Scotia Archives MG 1 vol. 693 folder 3
Topic: Manuscript Recipes