Nova Scotia Archives
John Collier Jr. - Photographer, Digby County
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Scalloping off Digby in the Bay of Fundy. Shucking scallops. Only the center muscle is good to eat, the surrounding meat is deadly poison that even the seagulls will not touch. After shucking aboard the draggers, the shells are returned at once to the se
Photographer: John Collier Jr.
Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4586-d
Scalloping off Digby in the Bay of Fundy. Shucking scallops. Only the center muscle is good to eat, the surrounding meat is deadly poison that even the seagulls will not touch. After shucking aboard the draggers, the shells are returned at once to the se
Photographer: John Collier Jr.
Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4587-d
Scalloping off Digby in the Bay of Fundy. Shucking scallops. Only the center muscle is good to eat, the surrounding meat is deadly poison that even the seagulls will not touch. After shucking aboard the draggers, the shells are returned at once to the se
Photographer: John Collier Jr.
Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4588-d
Scalloping off Digby in the Bay of Fundy. Shucking scallops. Only the center muscle is good to eat, the surrounding meat is deadly poison that even the seagulls will not touch. After shucking aboard the draggers, the shells are returned at once to the se
Photographer: John Collier Jr.
Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4589-d
Scalloping off Digby in the Bay of Fundy. Shucking scallops. Only the center muscle is good to eat, the surrounding meat is deadly poison that even the seagulls will not touch. After shucking aboard the draggers, the shells are returned at once to the se
Photographer: John Collier Jr.
Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4590-d
Scalloping off Digby in the Bay of Fundy. Shucking scallops. Only the center muscle is good to eat, the surrounding meat is deadly poison that even the seagulls will not touch. After shucking aboard the draggers, the shells are returned at once to the se
Photographer: John Collier Jr.
Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4591-d
Scalloping off Digby in the Bay of Fundy. Shucking scallops. Only the center muscle is good to eat, the surrounding meat is deadly poison that even the seagulls will not touch. After shucking aboard the draggers, the shells are returned at once to the se
Photographer: John Collier Jr.
Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4592-d
Scalloping off Digby in the Bay of Fundy. Shucking scallops. Only the center muscle is good to eat, the surrounding meat is deadly poison that even the seagulls will not touch. After shucking aboard the draggers, the shells are returned at once to the se
Photographer: John Collier Jr.
Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4593-d
Scalloping off Digby in the Bay of Fundy. Dragger skipper Robert Longmire of Hillsburn, Annapolis County, preparing himself some lunch on the boat's gasoline stove. July 1951.
Photographer: John Collier Jr.
Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4594-d
Scalloping off Digby in the Bay of Fundy. Dragger Skipper Robert Longmire eating his lunch in the foc'sle of the Bay Bird. July 1951.
Photographer: John Collier Jr.
Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4595-d
Scalloping off Digby in the Bay of Fundy. Bureau of Fisheries marine biologist Dickey, right, joining dragger skipper Robert Longmire for a noon snack in the foc'sle of the Bay Bird. July 1951.
Photographer: John Collier Jr.
Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4596-d
Scalloping off Digby in the Bay of Fundy. Dragger crew eating lunch in the foc'sle of the Bay Bird. July 1951.
Photographer: John Collier Jr.
Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4597-d
Scalloping off Digby in the Bay of Fundy. Dragger Skipper Robert Longmire eating his lunch in the foc'sle of the Bay Bird. July 1951.
Photographer: John Collier Jr.
Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4598-d
Scalloping off Digby in the Bay of Fundy. Shucking scallops. Only the center muscle is good to eat, the surrounding meat is deadly poison that even the seagulls will not touch. After shucking aboard the draggers, the shells are returned at once to the se
Photographer: John Collier Jr.
Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4599-d
Scalloping off Digby in the Bay of Fundy. Shucking scallops. Only the center muscle is good to eat, the surrounding meat is deadly poison that even the seagulls will not touch. After shucking aboard the draggers, the shells are returned at once to the se
Photographer: John Collier Jr.
Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4600-d