Nova Scotia Archives
John Collier Jr. - Photographer, Digby County
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Scalloping off Digby in the Bay of Fundy. Shucking scallops. Only the center muscle is good to eat, the surrounding meat is deadly poison that even the seagulls will not touch. After shucking aboard the draggers, the shells are returned at once to the se
Photographer: John Collier Jr.
Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4571-d
Scalloping off Digby in the Bay of Fundy. Shucking scallops. Only the center muscle is good to eat, the surrounding meat is deadly poison that even the seagulls will not touch. After shucking aboard the draggers, the shells are returned at once to the se
Photographer: John Collier Jr.
Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4572-d
Scalloping off Digby in the Bay of Fundy. Shucking scallops. Only the center muscle is good to eat, the surrounding meat is deadly poison that even the seagulls will not touch. After shucking aboard the draggers, the shells are returned at once to the se
Photographer: John Collier Jr.
Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4573-d
Scalloping off Digby in the Bay of Fundy. Shucking scallops. Only the center muscle is good to eat, the surrounding meat is deadly poison that even the seagulls will not touch. After shucking aboard the draggers, the shells are returned at once to the se
Photographer: John Collier Jr.
Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4574-d
Scalloping off Digby in the Bay of Fundy. Shucking scallops. Only the center muscle is good to eat, the surrounding meat is deadly poison that even the seagulls will not touch. After shucking aboard the draggers, the shells are returned at once to the se
Photographer: John Collier Jr.
Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4575-d
Scalloping off Digby in the Bay of Fundy. Shucking scallops. Only the center muscle is good to eat, the surrounding meat is deadly poison that even the seagulls will not touch. After shucking aboard the draggers, the shells are returned at once to the se
Photographer: John Collier Jr.
Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4576-d
Scalloping off Digby in the Bay of Fundy. Hoisting a scallop drag aboard the dragger Bay Bird. July 1951.
Photographer: John Collier Jr.
Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4577-d
Scalloping off Digby in the Bay of Fundy. Shucking scallops. Only the center muscle is good to eat, the surrounding meat is deadly poison that even the seagulls will not touch. After shucking aboard the draggers, the shells are returned at once to the se
Photographer: John Collier Jr.
Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4578-d
Scalloping off Digby in the Bay of Fundy. Shucking scallops. Only the center muscle is good to eat, the surrounding meat is deadly poison that even the seagulls will not touch. After shucking aboard the draggers, the shells are returned at once to the se
Photographer: John Collier Jr.
Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4579-d
Scalloping off Digby in the Bay of Fundy. Shucking scallops. Only the center muscle is good to eat, the surrounding meat is deadly poison that even the seagulls will not touch. After shucking aboard the draggers, the shells are returned at once to the se
Photographer: John Collier Jr.
Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4580-d
Scalloping off Digby in the Bay of Fundy. Shucking scallops. Only the center muscle is good to eat, the surrounding meat is deadly poison that even the seagulls will not touch. After shucking aboard the draggers, the shells are returned at once to the se
Photographer: John Collier Jr.
Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4581-d
Scalloping off Digby in the Bay of Fundy. Shucking scallops. Only the center muscle is good to eat, the surrounding meat is deadly poison that even the seagulls will not touch. After shucking aboard the draggers, the shells are returned at once to the se
Photographer: John Collier Jr.
Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4582-d
Scalloping off Digby in the Bay of Fundy. Shucking scallops. Only the center muscle is good to eat, the surrounding meat is deadly poison that even the seagulls will not touch. After shucking aboard the draggers, the shells are returned at once to the se
Photographer: John Collier Jr.
Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4583-d
Scalloping off Digby in the Bay of Fundy. Shucking scallops. Only the center muscle is good to eat, the surrounding meat is deadly poison that even the seagulls will not touch. After shucking aboard the draggers, the shells are returned at once to the se
Photographer: John Collier Jr.
Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4584-d
Scalloping off Digby in the Bay of Fundy. Shucking scallops. Only the center muscle is good to eat, the surrounding meat is deadly poison that even the seagulls will not touch. After shucking aboard the draggers, the shells are returned at once to the se
Photographer: John Collier Jr.
Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4585-d