Nova Scotia Archives
What's Cooking?
Food, Drink and the Pleasures of Eating in Old-Time Nova Scotia
Results 31 to 45 of 70 from your search: R.J.
To Pickle Oysters, Cockles and Mussels
Date: 1849
Reference: Nova Scotia Museum Uniacke family Nova Scotia Archives Rosina Jane Uniacke
Topic: Manuscript Recipes
To Make Catchup
Date: 1849
Reference: Nova Scotia Museum Uniacke family Nova Scotia Archives Rosina Jane Uniacke
Topic: Manuscript Recipes
English Catchup
Date: 1849
Reference: Nova Scotia Museum Uniacke family Nova Scotia Archives Rosina Jane Uniacke
Topic: Manuscript Recipes
Catchup
Date: 1849
Reference: Nova Scotia Museum Uniacke family Nova Scotia Archives Rosina Jane Uniacke
Topic: Manuscript Recipes
Catchup
Date: 1849
Reference: Nova Scotia Museum Uniacke family Nova Scotia Archives Rosina Jane Uniacke
Topic: Manuscript Recipes
Catchup, To Pickle Mushrooms
Date: 1849
Reference: Nova Scotia Museum Uniacke family Nova Scotia Archives Rosina Jane Uniacke
Topic: Manuscript Recipes
To Pickle Mushrooms
Date: 1849
Reference: Nova Scotia Museum Uniacke family Nova Scotia Archives Rosina Jane Uniacke
Topic: Manuscript Recipes
To Make Pacolilla or Indian Pickle
Date: 1849
Reference: Nova Scotia Museum Uniacke family Nova Scotia Archives Rosina Jane Uniacke
Topic: Manuscript Recipes
To Make Pacolilla or Indian Pickle
Date: 1849
Reference: Nova Scotia Museum Uniacke family Nova Scotia Archives Rosina Jane Uniacke
Topic: Manuscript Recipes
To Make Pacolilla or Indian Pickle
Date: 1849
Reference: Nova Scotia Museum Uniacke family Nova Scotia Archives Rosina Jane Uniacke
Topic: Manuscript Recipes
To Make Vermicella
Date: 1849
Reference: Nova Scotia Museum Uniacke family Nova Scotia Archives Rosina Jane Uniacke
Topic: Manuscript Recipes
Grape Wine
Date: 1849
Reference: Nova Scotia Museum Uniacke family Nova Scotia Archives Rosina Jane Uniacke
Topic: Manuscript Recipes
Grape Wine, To Pickle Cauliflowers
Date: 1849
Reference: Nova Scotia Museum Uniacke family Nova Scotia Archives Rosina Jane Uniacke
Topic: Manuscript Recipes
To Pickle Caulifowers, Green Currant Wine
Date: 1849
Reference: Nova Scotia Museum Uniacke family Nova Scotia Archives Rosina Jane Uniacke
Topic: Manuscript Recipes
Calf's Foot Jelly, Buns
Date: 1849
Reference: Nova Scotia Museum Uniacke family Nova Scotia Archives Rosina Jane Uniacke
Topic: Manuscript Recipes