Nova Scotia Archives

John Collier Jr. - Photographer, Digby County

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Cleaning, skinning and cutting room of the National Maritime Fish Company. August 1951.

Photographer: John Collier Jr.

Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4355-d


The cutting, cleaning and skinning room of the National Maritime Fish Company. August 1951.

Photographer: John Collier Jr.

Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4356-d


The cutting, cleaning and skinning room of the National Maritime Fish Company. August 1951.

Photographer: John Collier Jr.

Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4357-d


The cutting, cleaning and skinning room of the National Maritime Fish Company. August 1951.

Photographer: John Collier Jr.

Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4358-d


The cutting, cleaning and skinning room of the National Maritime Fish Company. August 1951.

Photographer: John Collier Jr.

Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4359-d


Starting up the smudge fires in one of the smoke houses of the National Maritime Fish Company. August 1951.

Photographer: John Collier Jr.

Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4360-d


Weighing herring that was bought from local plants in Clare at the National Maritime Fish Company. August 1951.

Photographer: John Collier Jr.

Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4361-d


Weighing herring split for smoking into kippers. The herring was bought from local plants in Clare. August 1951.

Photographer: John Collier Jr.

Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4362-d


Herring from Clare arriving at the National Maritime Fish Company. August 1951.

Photographer: John Collier Jr.

Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4363-d


Split kippers ready for the smoke house in the National Maritime Fish Company. August 1951.

Photographer: John Collier Jr.

Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4364-d


Packing "Chicken Haddie" in the National Maritime Fish Company. August 1951.

Photographer: John Collier Jr.

Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4365-d


Picking the bones out of cooked "Chicken Haddie" at the packing plant of the National Maritime Fish Company. August 1951.

Photographer: John Collier Jr.

Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4366-d


Picking the bones out of cooked "Chicken Haddie" at the packing plant of the National Maritime Fish Company. August 1951.

Photographer: John Collier Jr.

Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4367-d


Placing paper inner-lining in tins before filling with cooked "Chicken Haddie". August 1951.

Photographer: John Collier Jr.

Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4368-d


Washing cans before they are put in the retort for final sterilizing. August 1951.

Photographer: John Collier Jr.

Reference: Alexander H. Leighton Nova Scotia Archives 1988-413 negative number 4369-d


               

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