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Nova Scotia Archives Library Search: Cookery, Canadian — Maritime style.

Spuds! dulse! fiddleheads! : a cook's guide to Maritime foods / Judith Comfort. Halifax : Nimbus Publishing, 1986. 84 pages : illustrations ; 23 cm.

Nova Scotia Archives Library - use request slip - TX715 C65 1986

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Includes index.

Cookery, Canadian — Maritime style.

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The Atlantic cookbook / by the contributors and readers of Atlantic insight ; edited by Patricia Holland. Halifax : Formac Publishing, 1987. 186 pages, [8] pages of plates : col. illustrations ; 28 cm.

Nova Scotia Archives Library - use request slip - TX715 A86

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Includes index. An Atlantic insight book.

Holland, Patricia.

Cookery, Canadian — Maritime style.

search Internet Archive
please note : not all titles are available on the Internet Archive